
Bone Broth
I've been on the bone broth buzz lately after I realised I can ask my butcher for beef bones. I use it as the base for heaps of meals or sometimes just have with noodles. It feels like super low effort high reward kind of meal. Less than $10 all up, super nutritious and makes heaps.
Do you have any favourite low effort (or cost) and high reward recipes on your rotation at the moment? Or any cuts of meat you ask your butcher for that aren't typically out on the shop floor? I'm keen as for some new ideas.