▲ 62 r/whatsfordinner+1 crossposts

Ultimate pasta salad

When I made pasta salad for the first time I had no idea what even went IN a pasta salad. My first try looked pretty pathetic, very vanilla if you will. Now I just throw whatever the heck I have in the fridge in there and call it good!
This time around started with the same base I typically have on hand; cucumber, tomato, red onion and tri color pasta.
I threw in a small broccoli head finely chopped, kalamata olives, hearts of palm, mozzarella, freshly grated Parmesan and the last of the salami.
I make my own dressing with about a 1/4 cup EVOO, and eyeball the apple cider vinegar, red wine vinegar, Italian seasoning, salt and pep and BAM, kick ass pasta salad for the next 4 days (if it lasts that long).

Lmk your favorite pasta salad recipes! I’d love to try some new flavors.

u/LiquidCrystalDame — 2 months ago

Post builder gel help

The salon I go to convinced me to refill my builder gel set instead of take it off and today I removed them myself at home using a e file, regular file and acetone soak and scrape. I tried to be as gentle as possible and they came out looking like this? Peely and this white discoloration where the gel was. Is this fungus? I did an oil soak and put a coat of hardening polish on to help with the softness.
What’s with the discoloration?

u/LiquidCrystalDame — 4 months ago

No one warned me

No one warned me about the emotional response I would have discarding my breast milk stash.
My baby didn’t really care for the taste so it just took up space in the freezer. Today I had to toss the whole stash due to fumigation and not having enough room to keep it frozen…I cried. It was so hard to see it all go in the trash, like such a waste. I probably would have had to dump it soon anyway as it was about to expire.
I am beyond grateful to have been able to produce plenty of milk for baby and the emergency stash too, still sucks.

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u/LiquidCrystalDame — 5 months ago