
Green pulav(satvik)
Ingredients:
1 Bunch Palak
1 cup Basmati Rice
2 spoonsOil
1/2 spoon Mustard seeds
1/2Cumin
1/2 green chili paste
Green peas
Directions: Boil Palak for 5 minutes then Blend Palak till smooth.
Boil basmati(or any) rice for 15 minutes.
Put 2 spoons of oil on a pan then put 1/2 spoon mustard seeds 1/2 spoon cumin seeds,
1/2 spoon green chill paste.
Add the palak paste to the pan with the spices.
Add boiled green peas then cook for 3 minutes and add garam Masala, then the boiled rice sauté for 5 minutes.
Finally add salt as much as you like. And enjoy!
Jai rishbedev jai jinendra jai mahavir jai Parshwnath
Credits to Sattvik Kitchen:YouTube