... and also what used to be S***t The F***k looks like now (Thursday, October 8th, 2026, ... apparently it's The Scream Zone, now ... ).
The sushi was from NetCost in Coney Island. The Atlantic Oysters were from Virginia. The Cherry Stone and Top Neck clams were harvested off the coast of Connecticut.
I was told Vinho Verde goes well with shellfish and sushi, and it did. ... fruity, but not too sweet, like a dessert wine. ... one shot only for me, and seltzer for the rest of the evening.
... from NetCost in Coney Island.
I was told Vinho Verde goes well with shellfish and sushi, and it did. ... fruity, but not too sweet, like a dessert wine. ... one shot only for me, and seltzer for the rest of the evening.
Atlantic oysters ( ... and a couple of pea crabs) harvested from the Maryland coast, Jersey Shore Cherry Stone and Quahog clams, and sushi from Tao Xi Asian Cuisine and NetCost in Coney Island, Brooklyn.
I would've photographed and eaten oysters and clams at the San Gennaro Festival on Thursday evening, but I filled up on pizza and bread.
Sushi from East Sushi Bistro in Homecrest, Brooklyn.
I selected the shellfish and shucked them myself. ... good selection to choose from. The Atlantic oysters were from the Virginia coast. The Cherry Stone and Top Neck clams were harvested off the New Jersey coast.
I allowed myself one shot of Hennessy on Saturday night. I tend to photograph the bottle I'll drink and serve from after I finish the bottle I'm presently drinking and serving from.
... in Homecrest in Brooklyn.
I selected the shellfish and shucked them myself. ... good selection to choose from.
I allowed myself one shot of Hennessy on Saturday night. I tend to photograph the bottle I'll drink and serve from after I finish the bottle I'm presently drinking and serving from.
Sushi from Happy Canteen in Homecrest, Brooklyn ... I selected and shucked the oysters and clams myself.
... Sushi expertly prepared by Happy Canteen in Homecrest, Brooklyn. I selected and shucked the shellfish.
I'm not sure about where the oysters or clams were harvested from. The sushi was from Happy Canteen in Homecrest, Brooklyn.
The sushi was from Happy Canteen in Homecrest, Brooklyn. The oysters and clams were picked out and purchased from A&C Seafood and Meat Market, which is a few blocks to the west.
... and it all turned out well, tonight.
... and Hennessy, tonight. I allowed myself one shot.
Sushi was from Happy Canteen in Homecrest, Brooklyn. The oysters were from Ocean Bay Market on Coney Island Avenue. The clams were from A&C Seafood & Meat Market.
... and Sauvignon Blanc!
... good selection of clams. The oysters were a little picked over, but not bad.
Sushi from Happy Canteen in Homecrest, Brooklyn is always good.
The sushi was from Happy Canteen in Homecrest in Brooklyn. The Atlantic oysters and Quahog clams were from a seafood and meat market (A&C / 勝興超級市場) a few blocks to the west.