
Why are they so simple yet so damn delicious???
Never even bother to pickle in actual jars because they're gone by the next day.
Lime and lemon juice with water (30:30:40) (I dont really like vinegar flavour) boil and pour over the following:
Black peppercorns and black mustard seeds, garlic, serrano peppers and of course; RED ONIONS ❤️
Tasty before you put the liquid, Tasty 5 minutes after, Tasty after 10 minutes, TASTY after 30 minutes, TASTYYYY OVERNIGHT
I love onions.