Haven't done any baking in so long but ive got this week off work so fancied something new. Im not usually a courgette fan but this is so good 😍 recipes below!
https://fullofplants.com/vegan-savory-zucchini-tart/#recipe
https://itdoesnttastelikechicken.com/easy-vegan-pie-crust/#recipe
Haven't done any baking in so long but ive got this week off work so fancied something new. Im not usually a courgette fan but this is so good 😍 recipes below!
https://fullofplants.com/vegan-savory-zucchini-tart/#recipe
https://itdoesnttastelikechicken.com/easy-vegan-pie-crust/#recipe
Not baked in absolutely ages but have a week off so fancied something new! This is so tasty and I really enjoyed making it. Im not usually a courgette fan but this is yummah 😍
https://itdoesnttastelikechicken.com/easy-vegan-pie-crust/#recipe
Black bean taquito filling on top of roasted sweet potato with roasted peppers, sweetcorn, guac and salsa. Sooooo tasty 💕🌱
Got the sausages on yellow sticker so thought id give them a go, very tasty and made completely of vegetables! Could drop the avo to lower calories even further.
I LOVE this recipe, it makes 5 portions and I eat it 5 days in a row cus it so good! The dish is so heavy and I am FULL. I also added 500g potato to the stew to bulk it out further. 490 cal in total with the brocoli! https://www.veganblueberry.com/vegan-cassoulet/#recipe
Spring roll wrappers with peppers, carrots, cucumbers and red cabbage. Sauce made with 2tbsp pb powder, 1tsp low salt soy sauce, 1tsp vinegar and some water to loosen.