r/VeganFoodPorn

Homemade sourdough baguette, seitan slices, loaded with veggies, and topped with avocado mayo!

Looking for an easy weekend snack everyone will love? These crispy potato coins are simple to make in the air fryer and need minimal oil. Golden and crunchy on the outside, soft inside, and perfectly seasoned, they make a delicious snack for lazy weekends, tea time, or gatherings.

Written Recipe (+video)

https://blessmyfoodbypayal.com/air-fryer-potato-coins/

Chilli Gobi is a delicious Indo-Chinese dish with crispy cauliflower tossed in a spicy, tangy sauce. This air fryer version is easy to make and perfect for a tasty snack or side.

Written Recipe (+video)

https://blessmyfoodbypayal.com/chilli-gobi-recipe-in-air-fryer/

Meal prepped about 10-12 servings worth. To be honest I’m surprised bodybuilders aren’t dominantly vegan. The meal prep is way easier, the protein content is way higher, the he cost is way cheaper, you get all the essential amino acids, and you don’t have to worry about the blood pressure/cholesterol issues that come from meat/dairy/eggs, which also provides better pumps and cardiovascular health in the gym. The speed in muscle gain progress seems way faster than before I was vegan too.

A few people asked me about the salad I made in my last post here so I’m sharing what I put in my salad mix for the week. My dear friend Suzanne shared this recipe with me from the Monkey and Me kitchen adventures website.

Why nitric oxide? Nitric oxide plays a pivotal role in enhancing athletic performance and supporting cardiovascular health, making this salad a game-changer for anyone:

I used a bundle of chopped red Swiss chard
One bundle of chopped kale, stems removed
One package of arugula
Two large carrots shredded
One bundle of parsley chopped
One handful of dill chopped
Five ribs of celery cut into thin strips and chopped
Five or six scallions chopped

I make enough salad mix to graze on once daily for a week, and I switch up the dressing and toppings, to keep my pallet interested. You can add pumpkin seeds, hemp hearts, walnuts, pecans or whatever you like!

One day I made a berry salad with fresh raspberry, blueberry, apple, and a raspberry pomegranate dressing…

Today I made a watermelon salad with avocado, pumpkin seeds and an apple cider vinaigrette!

I just went to the Crazy Little Greek, an 100% vegan Greek restaurant in Berlin and it was delicious 😋 We ordered a Mezze plate for 2, for sure I will come back to try the other options!

gluten-free as well! Chili crisp and homegrown garlic (among a dozen or so other spices) with homegrown chives on top. My best creation since going vegan a couple months ago. Wish ya'll could taste it.

Vegan crepes with fresh strawberries, powdered sugar and coconut whipped cream.

Super easy to make.

Ingredients:
1 1/2 cups non-dairy milk
1 cup flour
3 Tbsp vegetable oil
1 Tbsp white sugar
1/4 tsp salt

Put all ingredients into a blender or mixing bowl. Blend/whisk until smooth. Let sit for 5-10 minutes.

Heat a nonstick skillet on medium heat. When the pan is hot, scoop 1/3 cup of batter and swirl onto the pan. Rotate the pan so it spreads out to one large circle.

Cook for a couple of minutes till the edges are crispy then flip it over and cook the other side for a couple of mins.

That’s it!

Put anything inside you want.

I put powdered sugar and fresh sliced strawberries 🍓
I topped with coconut whipped cream.

Looking for an easy vegan meal that actually keeps you full? This quinoa burrito is packed with plant-based protein, flavorful quinoa, beans, and fresh veggies, all wrapped in a soft tortilla. It’s simple, satisfying, and perfect for lunch or dinner.

Written Recipe (+video)

https://blessmyfoodbypayal.com/high-protein-vegan-quinoa-burrito-recipe/

Come for the Food, Stay for the Inspiration!
Don't miss VegFest 2026 - Free food samples, 100+ exhibitors, plant-based speakers, inspiring films that can change the world!
Sat 10-6pm, Sun. 10-5pm.
Wingspan Event & Conference Center Hillsboro, Oregon
FREE Parking, Next to MAX Rail Light Station

TICKETS $2 off till Aug 25th https://nwveg.org/vegfest

Saw a post a few days ago where someone made a KFC style bowl for their pregnant wife and I had to have one too! My wonderful husband rose to the challenge and delivered! 37 weeks pregnant now and this was so amazing. Definitely unlocked a new pregnancy craving. Mashed garlic potatoes, nooch gravy, impossible nuggs, corn, and follow your heart cheddar. So so good 😋

Reference post linked here:

https://www.reddit.com/r/VeganFoodPorn/s/znw1e4XLaS

The wings are by Blackbird Foods