100% 𝗦𝗨𝗝𝗜 𝗟𝗔𝗗𝗜 𝗣𝗔𝗩 that are unbelievably soft, light, and cloud-like in texture. The picture truly speaks for itself. With a mesmerizing fluffy crumb and beautiful golden finish, this bakery-style pav recipe proves that semolina alone can create perfectly delicious homemade buns.
Written recipe (+Video)
Grilled mangoes offer a delightful twist on the classic fruit - sweet, smoky, and caramelized to perfection.
This quick treat enhances the mangoes’ natural flavors and makes for an irresistible summer indulgence. In this recipe, I’m sharing both sweet and savory versions so you can enjoy grilled mangoes in two deliciously different ways.
Written recipe (+video)
Grilled mangoes offer a delightful twist on the classic fruit - sweet, smoky, and caramelized to perfection.
This quick treat enhances the mangoes’ natural flavors and makes for an irresistible summer indulgence. In this recipe, I’m sharing both sweet and savory versions so you can enjoy grilled mangoes in two deliciously different ways.
Written recipe (+video)
Grilled mangoes offer a delightful twist on the classic fruit - sweet, smoky, and caramelized to perfection.
This quick treat enhances the mangoes’ natural flavors and makes for an irresistible summer indulgence. In this recipe, I’m sharing both sweet and savory versions so you can enjoy grilled mangoes in two deliciously different ways.
Written recipe (+video)
To celebrate an 𝐈𝐧𝐭𝐞𝐫𝐧𝐚𝐭𝐢𝐨𝐧𝐚𝐥 𝐓𝐞𝐚 𝐃𝐚𝐲, sharing here an ancient recipe of Chai from Iran which was accepted and adopted by Hyderabad. That's why it is called with both the names.
This special chai recipe is there to spellbound you with its rich taste, aroma and unique way of preparing.....☕❣️
WRITTEN RECIPE (+video)
https://blessmyfoodbypayal.com/irani-dum-chai-recipe-hyderabadi-dum-tea/
Bright, silky, and irresistibly smooth, this Lemon Posset blends refreshing citrus notes with rich creamy elegance. Light yet indulgent, this effortless dessert melts in the mouth and makes a perfectly delightful treat for any time you crave something special.
Written Recipe (+video)
Banarasi Dum Aloo is a classic delicacy from Varanasi, celebrated for its bold flavors, vibrant appearance, and royal charm. This festive dish holds a special place in Indian cuisine, offering a delicious blend of tradition, richness, and unforgettable taste.
Written Recipe (+video)
If your mangoes are ripening and you’re not in the mood for something sweet, this flavorful spicy RIPE MANGO CURRY RECIPE is a must-try.
Packed with bold summer flavors, this unique curry features whole peeled ripe mangoes (with seeds intact) simmered in a simple spiced gravy and finished with a fragrant aromatic tadka.
Written recipe (+video)
https://blessmyfoodbypayal.com/ripe-mango-curry-recipe-mangalorean-style-ambe-upkari-recipe/
Homemade potato wedges baked in the airfryer. They come out super crispy outside and soft inside. A perfect snack/appetizer.
Written Recipe (+Video)
These vibrant vegan Frankie rolls combine wholesome red lentils with juicy pineapple for a delicious fusion of savory and sweet, wrapped into a nourishing, flavor-packed meal perfect for lunch, dinner, or anytime cravings.
Written Recipe (+video)
https://blessmyfoodbypayal.com/vegan-pineapple-red-lentil-frankie-rolls/
Sattu is traditionally used in summer drinks to cool the body, but I’m giving it a unique twist by turning it into delicious cookies. These sattu cookies are not only refreshingly different but also naturally gluten-free, offering a wholesome treat with a hint of tradition and a lot of creativity.
Written Recipe (+video)
https://blessmyfoodbypayal.com/eggless-sattu-cookies-recipe/
Soft, airy, and irresistibly fun, vegan bubble bread is a fluffy pull-apart delight with a golden crust and tender texture. Perfect for sharing, snacking or enjoying fresh anytime.
Written Recipe (+Video)
Enjoy a refreshing mango frooti, the perfect Indian beverage for hot days. This homemade recipe is simple, delicious, and can be stored for up to 30 days. Ideal for summer enjoyment!
Written recipe (+video)
https://blessmyfoodbypayal.com/homemade-mango-frooti-recipe/
Kulfi (ice cream) stuffed inside ripe mango is one of India’s most unique desserts—creamy, fruity, refreshing, and absolutely divine in every bite.
Written Recipe (+video)
https://blessmyfoodbypayal.com/stuffed-mango-kulfi-recipe-vegan/
No Condensed milk, no khoya and no Cream, this easy to make 𝗠𝗔𝗧𝗞𝗔 𝗞𝗨𝗟𝗙𝗜 or call it 𝗖𝗔𝗥𝗔𝗠𝗘𝗟 𝗞𝗨𝗟𝗙𝗜, made with simple inexpensive ingredients available in every kitchen.
Written Recipe (+video)
https://blessmyfoodbypayal.com/matka-kulfi-caramel-kulfi-recipe/
Made with potatoes and gram flour, this is a street-style snack from Bharat that looks simple, but carries a burst of nostalgia and flavor in every bite.
Written Recipe (+video)
Made with potatoes and gram flour, this is a street-style snack from India that looks simple, but carries a burst of nostalgia and flavor in every bite.
Written Recipe (+video)
If you’ve only tried tofu stir-fried, deep-fried, or air-fried, these unique Tofu Bounce Balls will surprise you! Soft, bouncy, and tossed in irresistible Chinese sauces, this exciting twist is so delicious that you may never want to cook tofu the usual way again.
Written Recipe (+video)
Bright, refreshing, and absolutely delightful - this lemon paneer is a versatile recipe that can be enjoyed as a gravy or turned into an appetizer, making it perfect for every mood and meal!
Written Recipe (video included) 👇
Kathal (Jackfruit) ki sabzi is a flavorful and hearty dish that captures the essence of traditional cooking. Its bold spices and rich texture make it a true comfort food classic.
Written Recipe (+video)