r/glutenfreevegan

Hi guys im GF V and soy free. I’ve really been wanting to work on exercising and losing weight. I find what works best for me is eating more throughout the day (snacks, little bites etc) rather than starving and trying to eat one to two meals a day. At first I was doing the whole protein shakes and protein bars thing but I get sick easily if I consume any processed foods. Does anyone know any Whole Foods high protein snacks/hacks/recipes I can use? I’ve noticed I feel more full and satisfied with protein rather than snacking on fruits / veg. It’s difficult since what I can eat is very limited. I’ve also tried chickpea flour (chickpea “eggs”) and I’m not a fan. Maybe id be open to trying again if someone has a recipe they swear by. Thanks for the advice!

I became GF three years ago and vegan this past year. I’ve found my snacks have become ‘healthier’, I mostly snack on fruits or veggies/hummus or vegan protein bars. Whilst I love these I miss the days when I could snack on Oreos, Haribos, chocolate, doughnuts, cheetos etc. I recently have gone through a breakup and have some crazy exams going on so I’ve been really wanting to just drown my sorrows in some junk food but the closest I can find is popcorn (even then the non buttered version) or vegan chocolate (which lowkey tastes like a health food and doesn’t hit the same).

Does anyone have convenient, processed, unhealthy junk snack recommendations? I’m in the UK if that helps. I just need this I feel like I haven’t had a proper snack in like years.

Having surgery soon and need to stock the freezer. I have a kick butt lasagna I’ll make w GF noodles, but need more ideas. What’s your favorite that freezes well?

I’ve noticed that using whey protein makes me a bit prone for breakouts, are there any out there I could use instead? Or protein shakes that aren’t super processed? I’d love to hit my goals because I’m afraid I’m not eating enough protein.

The title says it all. I want to do a brunch soon and one of my friends has celiac, so obviously it needs to be gluten-free. Some other friends are vegan and I don't want to do two different recipes. So does anyone have a good recipe?

I’m in the US!

Update: I used an odoughs thin bagel as a hotdog bun and it was amazing!

I miss bagels. I’ve been vegan for 10+ yrs but recently went gf. Has anyone been able to find a good brand of gf bagels that don’t contain eggs ? Help a girl out

Hi friends. Will be traveling to Portland OR next week and looking for any bakeries that might have gf/veeg cheesecake. I found new cascadia traditional from another post in here. Looks like they’ve got a cupcake that’ll be a backup plan if anyone doesn’t have a recommendation. Thanks!!!

Hey!

Has anyone found a good substitute for vital wheat gluten in recipes? Sometimes the recipe looks fantastic, but this is added in.

Also, has anyone tried vital wheat gluten? I'm non-celiac gluten free, but once I eliminated gluten if I accidentally have some it takes me out for 1-2 weeks because the reaction is so much worse than what it used to be.

I've had a few people, who are vegan but not gluten free, suggest that I still try vital wheat gluten and it may not be as bad. But I've also read that it can be much worse.

Thank you!

I just quit Chipotle after only 6 months and horrible management experience, so honestly idgaf anymore.

Chipotle just had a company wide meeting from 9am-10am About a week ago now, and my boss pretty much said word for word throw every food safety rule out the window. If a customer wants us to do something, you are not allowed to say no. They tell us to do anything to make the customers happy no matter what the consequences. Id suggest skipping chipotle for a long ass time unless we want another E. coli situation.