Aggressively pruned tomatoes and okra at Natural Gardener - have I been doing it wrong?
Went there to pick up a few plants today and in their demonstration gardens I saw a half dozen tomato plants that looked amazing - the first three feet had been pruned of all their branches, just a thick, heavy stem. Then at the top (supported by a cage) these big, beautiful, fat tomatoes and all the branches with leaves.
Saw the same thing with the okra, you could see where numerous branches had been pruned off and the remaining ones were full of big, beautiful, healthy leaves and budding fruit.
I usually prune my a bit but this was something new - probably took off 70% of the tomato branches.
Anyone else do this? Does it work as well for you?