My daughter wanted both chocolate and whipped cream cakes for her birthday 😄
I made the chocolate one before, so today was all about this fresh strawberry cream cake 🍓
Super light, super fresh, and she loved it!
These little cakes sold at the bodega by my apartment are incredible. Super moist and they have a nice variety. My favorites are the carrot cake and the vanilla birthday cake. These cakes are better than expensive cakes I have tried. Love living so close to a store that sells hard to find snacks, drinks!
I wanted to make those cute little poofs of whipped cream, but once I started squeezing the bag and saw it I realized I have no idea how to make that shape. But I already started, so I committed to the little squiggly lines. Also I think I should use a bigger pan next time.
But other than that I think I did alright. It's in the fridge right now so the ganache can maybe harden a little, but once that's done I'm doing acts of gluttony on this thing that historians will still be studying in 3 million years.
Made this vintage coquette-inspired cake for an 18th debut with pearl bows, and a pearl “18” accent 🤍
The colors are white with coral pink and red details, plus tiny buttercream roses all around for that soft girly vibe 🌹✨
This was actually a rush order 😭 I frosted, and piped everything in around an hour, so I was seriously racing against time the whole process. Definitely stressful, but I’m really happy with how elegant and delicate it turned out 🥹🎂
Pièce montée pour un grand mariage choux à la crème plus fleur en pâte à sucre pareil que les fleurs de la mariée. Ils ont adoré
Ce fraisier était trop trop bon je pense que c'est mon gâteau préféré ❤️
I just wanted to share this creation I did. I thought I’d be fun to blend lemon meringue pie with creamy cheesecake. So I made this lemon cheesecake on shortcrust, topped with a very thick and gooey orange liquid (sorry not sure how you call it) and meringue. What do you all think?
This cake was actually a wedding cake - unusual but epic nerdy wedding :D they slayed the cake with a sword of course.
What do you think of it? Would you like to have this as a wedding cake with all the teeth and drool?
It took about 20 hours to sculpt and was over 30 kg/66lbs heavy for 100 guests.
So I like cake as most of us do, but I don't really like cake that's too sweet. What cake flavor should I get? Ty in advance cake enjoyers!
Growing up in Nepal, I used to love Black forest cake for bakery called Nepali Dairy. It used to cost Rs 45 per slice and i used to save all my allowance to just get that slice. I have tried several Black Forest Cake in United States but never found as good as it was in Nepal. I tried baking this today for our anniversary. It turned out ok, still can't create that magic from back home with each bite.
My sister and I made the Sweet Cornmeal Strawberry Cake! Just whipped cream and berries on top…sweet and simple and oh so good. Such an easy, perfect dessert for the summer!
Please be gentle 😅 any tips welcome!
It was very soft and tastey but the cake split on top while baking messing up my little flower on top.
Ingredients:
1 cup self raising flour
3 eggs
1 teaspoon baking powder
1/4 teaspoon baking soda
3/4 cup sugar
Vanilla extract
Coco powder
Salt
Baked at 175C for 35 mins
The crackers are load-bearing