Bartenders, I need some advice
So we are considering moving to Gainesville for family but I need advice on the restaurant/bartending scene. My husband is a full time bartender at one of the few high end restaurants where we live now (another SEC college town with similar culture, but lower cost of living).
If you are a bartender in the Gainesville area at a higher end restaurant or know someone who is, can you let me know how it is and approx how much you make? Are the restaurants super busy consistently?
He has been looking around at restaurants in Gainesville and says he thinks Prime and Pearl or Spark at Embers would be good fits for his experience. He has been bartending for 10 years and is very talented at it. he makes the weekly rotating craft cocktail menu and makes completely new specials weekly. Makes homemade bitters and syrups, etc. Basically he would want a place where he has similar creative freedom.
Of course we know how it works at restaurants and as a new hire you don't always get the best shifts and some places even have you serve for a while before you can bartend. And there may not even be openings at the places he likes.
Basically we don't want to make the move and find out he wouldn't make good money. Before tips he makes $8 an hour bartending, $16 when doing inventory, cleaning, etc but all of that goes to taxes. He makes approx $65k a year. He would need to make more to counter the higher cost of living. So trying to gauge if that's even possible.
Thanks so much for your help!!