I really like flavored potato chips. If I take plain chips and shake dry ground spice powders to them -what method would work best? I was thinking light spray oil, then toast in a low over or air fryer- but I’m not so sure.
I don’t know if it’s the pay or what but holy cow - some of the rudest people you’ll ever cross paths with. Massive ghetto vibes with the employees attitude to match. The Dr is good but ugh to the rest of it. Couldn’t pay me to go back.
Went in to have banding done today. Just for. Next recheck is in four weeks. I’ve lost count of how many times I’ve done this. Procedure was normal until the very end. GI asked if I was ready to stop treatment for them.
Where I’m at in esld this would mean comfort / hospice to begin.
I’m most frustrated because I knock myself out daily to avoid more complications.
He didn’t see any dysplasia and no biopsies but he sees the line.
Has anyone experienced this “ chat “
I’m beyond fed the H up with no pain meds, and would prefer if the drama and strain every three days could just stop. All family are at different places with acceptance. Some want me to fight, others want peace for me.
Not being a bit h but if they could experience real time what is a regular day for lived misery and pain, I think perceptions and valid needs might change.
I’m honestly at the point with some I will not discuss this anymore without a family therapist involved. People hear what they want, and as horrible as it is, I think some use it as a drama juice to garner main attraction make it all about me sympathy. I know, disgusting but real.
Fridge clean out time- mystery soup - what names do you have for it? We’d just say: stew on the stove. Pile of biscuits like some drop bisquick type things.
And of course someone would hit jackpot land and say: that’s a keeper! And of course there’s no recipe ….
I think saving up for base bouillon is so worth it.
Vegetable
Beef
Chicken stock
Also the stretchers
Noodles
Beans - legumes
Rice
The spices
Garlic and onion powder
All the Mrs dash flavors
Southwestern mixed spices with chili powders
Sounds weird but clean water ( we more often than not were under a boil advisory or just plain knew better.
I experience some sort of weird anxiety when any of these really simple basics are missing - I think I started cooking around six or seven for a household and unexpected visits.
You’d rather feed people than invite them inside (transients on trains) so we just kept it out all day on a brick fire. Better that than they rip up your garden or worse….bed bugs and etc etc.