L.A. Material discovered a thriving black market for In-N-Out delivery services in Southern California and — can unfortunately report — not all of those involved appear to be honest burger brokers.
Per their instagram. I know this hits a particular nostalgic spot for a lot of us. I wonder where exactly they’ll be opening?
I live in LA, 5 minutes from Downtown LA.
I am a college student who doesn't have a ton of money but I want to try out different kinds of foods. Any one have a recommendation of a place where it is not too expensive but the food tastes good. Any promotions they have or deal please let me know.
Thank you, Much Appreciated ❤
I really enjoyed Texas roadhouse in a Vegas location, I'm in the valley and don't want to drive potentially 3 hours roundtrip for it.
Are there any decent priced steak chains in the los angeles area? Budget is about 100$ including tip and I just want the best steak possible for that budget.
furthest I want to go is Pasadena maybe, and chains like outback, black angus, wood ranch have been continuous let downs in the last 2 years.
Im looking for a Good Korean BBQ place in Ktown that we would go to on a saturday or sunday for lunch or earlier dinner. For reference my other half is Korean and will be with an older korea friends We're all from out of town. Most places I been to in the past were too loud for us (mostly AYCE). Looking for a more chill vibe place without music.
Were were planning on pigya..but it think that place is loud? I am thinking Suwon or Choosun or mountain.
Here some things that im looking for
감사합니다
I've been visiting Daikokuya little Tokyo for years now and I can't get enough. I recently found out that there was a Daikokuya in El Monte; closer to where I live. I've been here at the El Monte branch 4 times now and I love it. The thing is, every time ive been here i dont see too many customers. I know the food is great, ive had the same things i get downtown as i get in El Monte and it tastes exactly the same. I fucking hate going downtown dude; no disrespect, but please come here and support this branch so that I dont have to keep traveling far af.
Sidebar: I took a bite before I took the picture to verify i could make this post. Im not paid by these people. I love Daikokuya; I just REALLY hate going downtown.
So, this event will be going on this weekend and next weekend. They're giving away free vegan chicken served with spicy sauces.
Copying this from Partiful: https://partiful.com/e/IPmg8oOoUt8XPTYx6ePc?c=v_wzte-5
ECHO PARK
Saturday, October 10 & 17
🕛 12 PM - 7 PM
📍 2624 W. Sunset Blvd, Los Angeles, CA 90026
MELROSE TRADING POST
Sunday, October 11 & 18
🕙 10 AM - 5 PM
📍 7850 Melrose Ave, Los Angeles, CA 90046
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I’m trying to make a reservation around early December. Does anyone know when the bookings open up? I can do tam o shanter right now but not Lawry’s.
I had the best four-hour crazy dinner there last year. I’d like to recreate the magic for this year.
EDIT: last time we tried to call, we couldn’t get through. Today we called again and got a live person on the phone. They open reservations on October 17 for December. if you are Lawry’s VIP you can make reservations by phone now.
Went to Almansor Court in Alhambra for their brunch buffet expecting a normal $50 buffet situation. It is not a normal $50 buffet situation.
The crab legs are all-you-can-eat. The champagne is all-you-can-drink. Both. Included. For fifty bucks.
My strategy, as a man built like a buffet's worst-case scenario: crab legs first while everyone else is being polite about it, prime rib as the break (genuinely juicy, not buffet-leather), then the made-to-order pasta station, because someone cooking your pasta fresh in front of you at a $50 buffet is just showing off.
Full disclosure on the champagne: it's unlimited for a reason. You're not here for the vintage. You're here because crab + bubbles + $50 is math that should not work.
Is it fine dining? No. Is it a 5/5 in the "come hungry, leave happy, unbutton your pants in the car" category? Absolutely.
Crab legs or prime rib first? I need to know if my strategy is elite or just fat.
PS — I review food around the SGV/LA on IG as u/fluffyfoodiemichael. I eat first so you don't waste your calories. Follow along if you want more buffets scouted by a professional fluffy person.
Hey angelenos,
I’m looking for suggestions of casual spots with great food in Los Angeles. A place you frequent often because it’s not a hassle and easy to do on any given weeknight, even at the last second. I’d like to get recs from all over LA, so I didn’t want to specify a neighborhood.
I personally define “casual” as:
Relatively easy to get a rsvp (time-wise and day-wise)
If no rsvp available, can easily walk-in and shouldn’t be more than 30 min wait
Not particular challenging to navigate to driving-wise and parking-wise. This maybe eliminates some of the more difficult places to get to in downtown la.
Doesn’t require pre-planning. Can think of it last second, and be eating within the hour.
Some spots I think fit the bill for me personally:
Tuk Tuk on sawtelle. Solid Thai food, usually can find parking if you go 2-3 streets away from sawtelle.
Ramen and tendon bowls in mitsuwa market in west La. Sometimes can be crowded, but the tables turnover fast and the food is quick too.
Pizzana. There are enough locations now that it’s easier to get a table. I like their pastas more than their pizzas.
Mouthful eatery in Thousand Oaks. Great lomo saltado.
Popup bagels in Brentwood. Usually there is a line but it moves quick. I’ve never waited more than 5 minutes.
Thanks!