▲ 68 r/meat
Reverse sear on an American Wagyu NY strip
225 for 35 min and then into a ripping hot cast iron for 45 second a side, little butter at the end.
u/jimmy-ducats — 11 days ago
u/jimmy-ducats
▲ 21 r/dadditchefs
Homemade pesto with chicken thigh and roasted tomatoes
The 14 month old ate an entire smaller chicken thigh and a good amount of the pasta. Practically had to hose him down ij the yard to get the pesto out of his hair though
u/jimmy-ducats — 1 month ago
▲ 5 r/homecooking
Chicken thighs with a tarragon pan sauce and a baked potato
Was gonna have a little more going on but the 1 year old was protesting
u/jimmy-ducats — 2 months ago
▲ 30 r/homecooking
Chicken thighs with a garlic thyme pan sauce and roasted veggies
u/jimmy-ducats — 2 months ago
▲ 1 r/homecooking
Basic breakfast
Accidentally caramelized the shallot in the eggs but it ended up being tasty
u/jimmy-ducats — 2 months ago
▲ 15 r/homecooking
Lazy Ramen
What greens should I add next time?
PS don’t judge me for the egg, my toddler was freaking out lol
u/jimmy-ducats — 3 months ago
▲ 7 r/homecooking
Tips for making tomato sauce?
I realized that I have been cooking a lot, and have made a variety of sauces, but have never made a tomato sauce from scratch. I’m gonna do that tomorrow. Do you have tips or pitfalls to avoid? I think it’s going to be difficult to not expect it to taste like a jar sauce.
u/jimmy-ducats — 3 months ago
▲ 35 r/homecooking
Picanha and rice for lunch
The benefits of working from home.
u/jimmy-ducats — 3 months ago
▲ 123 r/steaks
Picanha for lunch
Cast iron, butter basted. Probably could rested it a little longer but the baby was complaining!
u/jimmy-ducats — 3 months ago