r/Costco

I grabbed this bad Larry the other week on a whim. Zero extra seasoning. Threw the 9#’er on the Traeger @ 225F around 11:30PM. When it hit 160 internal, around 9:30AM, I put it in a cast iron with enough chicken stock to cover the bottom, pats of butter to cover the top, wrapped the whole thing in foil, and raised the temp to 250F. I cooked till it hit 205F internal and pulled around 4PM. Fat was melting and the bark was super flavorful. A top 5 butt for me.

The packaging suggests tacos. So, that’s the direction we went. We decided to try and use some of Masienda’s blue corn masa and made our own tortillas (so simple and so tasty. Worth the tiny effort). Did gauc on the tortillas, bbq pork, fresh jalepeno, cilantro, queso fresco, and citrus flavored pickled red onions or fresh diced red onion for the load out. All agreed the citrus onions where a game changer. Some of the better tacos I’ve had in a while.

All in all a 9/10 for the butt. Will definitely be watching for these to show up again

This is for 50” , I made typo in title saying 55(cannot edit) , I only watch YouTube, and sometime Netflix… no live TV, my room not bright at all, my eyes level is about 12 feet from tv

Picked two of these puppies up today at $62.99 a piece. Got that 2% executive reward and used the Costco Visa. Good stuff.

Location: Covington, LA.

Had my first Costco dog today. Wife does the shopping but I decided to tag along today. I must say, way better than I expected.

Couldn't pass up this crazy deal on a $400 tent. Lodi, California

This dash cam is $119 on Amazon with 4.7/5 reviews. Check out in warehouse (Logan UT at least) for $49.97. Great deal if you’re looking for one!

Anyone tried these? Good?

Costco Waltham, MA.

Retail for Glenlivet is $6,000.

My partner sent me this photo because they thought the price was wild, little did they know it is actually a really good deal.

Hi everyone! I wanted to know your guys opinions on these Schaff Foods Inc Golden & Marble loaf cakes. Personally, they are so dry to me I have to eat it with water in order to enjoy it. The loaf cakes looks amazing but in reality for me its kind of like a 4/10. Its not really a complaint, just wanted to know if you guys liked it and perhaps there are some other ways to eat it?

Feel free to share!

Edit: this image is a one i found online, my cake isnt 9 months old 😅

They were on sample and I turned atound and got them after trying it. They are 100% 🔥🔥🔥

Also theres 3 in the box.

I’m thinking of ordering this dresser along with the matching nightstands and taller chest of drawers. I’m wondering if anyone has something from this collection and what they think. I’d love to see a picture. I can’t tell if I’ll like the color in person.

I think it normally retails about 200+ online. I bought it without thinking since it was so cheap. Reviews seem decent too when I checked afterwards.

Item #2077948 - $12.89

I only saw one other thread about this product and I am surprised most people seemed to not like it. I wanted to add some photos of it cooked.

I’ve had this brand’s carne asada before (not a fan) and instead of the meat being cubes, this al pastor has flatter irregular pieces, I assume to mimic being cut off a trompo. The marinade is bright red out of the bag (can’t get the photo to capture how bright it is in person) and turns a deep red when cooked. I put mine in a pan on the stove to get crispy, then put it in some tortillas with a slightly spicy salsa verde, onions, cilantro and a squeeze of lime. The meat itself isn’t spicy so pairing it with a spicier salsa worked well. I didn’t come across any gristle or otherwise gross textures in mine.

It’s definitely not the best al pastor by far, but it made a solid taco that I would eat again. I like that although it’s 32 oz total, there’s two individual bags inside and the shelf life is several months. As a single person who struggles to eat through some of the other prepared foods at Costco without eating the same meal for a week straight and getting sick of it by the end, this is perfect for me. I used half of one of those (so 8 oz) to make these 3 generously sized tacos. Honestly 2 would’ve been the perfect portion size with the chips I had on the side. That means this whole 32 oz bag would make 12 tacos, or more if you used smaller street sized tortillas.

I do live in San Diego so yes going to a carneceria will probably be tastier, but there’s not one in my immediate area. This is a solid convenience item that I can grab to keep in the fridge for times I don’t feel like cooking a full meal.