Wagyu beef, bacon, jalapeños and beetroot burger. Absolutely delicious and the chips were crunchy and perfectly seasoned. Polar opposite in quality compared to yesterdays burger from Fried Brothers
There's a couple of Adora chocolate stores around Sydney. I usually go to Haighs in the city but won't have time tomorrow for a last minute present. Can anyone give any feedback on the quality of Adora chocolate?
EDIT: thanks everyone for the feedback! Clearly I've been a Haighs snob and living under a rock for a long time. I'll definitely try the hot chocolate tomorrow as well based on all the recommendations.
2nd time going and definitely added to my top 3 in Sydney along with Malay Chinese and Temasek
Went by Broadway and had a look at into laksa and didn’t feel like paying $25 for a seafood laksa and wandered over to Malacca straits and it was $18.80! Really good seafood laksa and was impressed to see the curry leaves in the broth. Nice heaping serve of sambal chilli too. Very nice bowl of laksa on a wet winter evening
A whole $6 cheaper than into laksa too.
I have to organise a team dinner and they want KBBQ with the usual sojus and stews.
Besides Bonga (which we have done to death) and 678 (quality is declining) are there any other good ones?
We agreed that we dont want to go to any buffet style KBBQ as work is paying
Im not sure why but i always get bothered by
- bakeries that charge for tomato sauce when you buy a pie/sausageroll/adjacent
- fish and chips places that charge for tartare sauce
- pasta places that serve carbonara with bacon instead of guanciale or at the very least pancetta
On a search for the best meat cheese manoosh lemon and chilli of course what's been your best tasting ones.
So far the one that has stood out for me was a simple small bakery in Yagoona near the station.
I have tried Lidcombe one which was also ok.
Bankstown and Granville in the past but can't remember the quality but was probably good.
Has to be folded for me can't do just a pizza unless last resort.
So taking any recommendations can be western Sydney eastern suburbs CBD South Sydney North Sydney any where I'll try travel.
For me personally the closer to a train station the better but I guess put any recommendations in case others want to try.
TL:DR what's the best folded meat cheese manoosh lemon chilli you have found in Sydney?
I’ve included my notes list of places I’ve tried already
All suggestions welcome
Recently started working at the MLC centre on Martin place. Have previously found plenty of good places either down towards circular quay or further towards town hall but I’ve done some laps of the main food court and feeling very uninspired. I’m sure there are lots of sneaky spots around that are “change your life good” for lunch, but I haven’t found them yet. Any recs? Laksa? Great fat sandwiches? Biang Biang? Good banh mi? Banh Xeo? Proper pasta? Would love to receive some recs.
We saw Hani Persian restaurant was 30% off on Eatclub, so we gave it a try. It was very delicious and fresh. The first photo is an eggplant dish with garlic and some kinda hummus and you eat it with bread. The 2nd photo is the mixed kebab platter. I forgot to take a photo of the yogurt dip — you have to order this yogurt dip, it’s like a thick yogurt ice cream. We will definitely be back!
Just coz you’re working a blue collar job, doesn’t mean you can’t treat yourself like a princess on smoko 💅
Beef tallow fries were incredible btw
Based in the East but can go for a drive at lunch to grab one for afternoon tea.
Recommendations please. 🙏
Parami in Darlinghurst has recently become extremely popular due to its muffins, and I must say that they live up to the hype. They are soft and gooey, and both the innovative and more classic muffin flavours are divine. You must ask the staff to heat up the muffins as well before you eat.
I have also given their onigiri a try, and they are very solid. We can tell that they use fresh ingredients for the filling, and you can even see them make the onigiri in the back.
However, a new addition to the menu is one that I feel I have to mention. The recent addition of various types of soup has recently caught my attention in the cold weather, and after trying it, I do not regret it. Ordering a warm muffin and a soup on a cold morning is so comforting, and an experience that I would recommend to anyone.
Looking for a recommendations for a long lunch to celebrate a 35th birthday with girlfriends in Hunter Valley. Options I’m looking at are Bistro Molines, Hunters Quarter or Margans. Looking for somewhere special but not too stuffy, a bit of cool factor and a view would be nice. Does anyone have any insights into what would make the best option? TIA
Walked past today and one of the staff handed me this sticker sheet. We chatted for a bit and they told me they’re opening on the 21st.
Pretty happy about this because I won’t have to go so far just to get my mango coconut anymore lol.
Anyone got any good recommendations? I can’t seem to find any asian grocers near me, happy to travel a bit to Campbelltown etc.
I'm in Surry Hills for a couple of days and having a lovely time. Last night I caught the Australiano Hour special at Jane. I had the Australiano cocktail, one piece oyster, one piece tuna, the kangaroo tartare and the lamb dumplings. I also ordered dessert from the a la carte, melon sorbet with green ants and a macadamia liquor. Everything was excellent, I especially enjoyed the tuna with horseradish and kohlrabi, the lamb dumplings with saltbush and the melon sorbet with the green ants. With the Australiano Hour prices (5pm-6pm) it was ridiculously good value IMHO. Tonight I have a booking at Le Salle which I am looking forward to immensely.
I wish to gorge myself on har gow dumplings and would appreciate recommendations.
I can travel to CBD, inner west, north Sydney in my search to eat har gow dumplings. Fuck it even eastern suburbs.
This may be at a (reasonably priced) restaurant and I will also accept buffets or decent frozen dumplings.
My heart breaks when I pay $24 for a steam basket of 4 dumplings when I crave to eat many many more. Please help
Hey guys, my partners birthday is coming up and he’s been raving about an omakase experience he had in Sydney ages ago since we first started dating.
Just wondering what are the best omakase restaurants around for fresh sashimi because that’s his absolute favourite thing and I want to give him an experience that will rival the love he had for his first omakase.
Budget anywhere from 200-400(?)pp
Intimate, charismatic chef and experience would be preferable as we’re trying to forever live up to the enjoyment we had while actually in Japan 😩
Thank you foodie community!