u/AlexisTehFolf

Me again! This was my lunch from today

I toasted the sourdough with Flora Plant but also some olive oil, then topped it with the avocado. I used a vine ripened tomato, salted and left for a bit - I'm sure any tomato works, but vine ripened ones are good and I had some. Added a few dots of Julienne Bruno Superstraccia, topped with some basil leaves.

I also dressed it with just a little balsamic vinegar for an extra lil element.

The particular sourdough is Bertinet Bakery seven seeds and grains

Fried some ushrooms, onion, and garlic while the pasta was cooking (ideally just shy of al dente). Then added vegan m&s nduja, and a tin of chopped tomotoes (they were pomodoro but I'm sure you could use any).

Let it reduce a little, add a little pasta water and the rigatoni, and I added some black olives here too. Reduce a little more and make sure everything is mixed together, and this helps finish off the pasta.

I added some cheese here too. If it was with dairy cheese it would be pecorino, but I could only get violife parmesan in it's place.

I topped it with some more of the cheese, and some basil to dress - I used a little basil in the last couple of minutes of cooking the pasta and sauce too, but that's optional really.

I also had some of an M&S olive ciabatta on the side with some olive oil and balsamic vinegar

My tesco express had some reduced avocados yesterday, so decided to make this for lunch earlier today! I had bought the other 2 things for seperate meals but thought I'd combine them!

Toasted with Flora Plant butter too

Meant to post this ages ago, got this going on Friday. Huge to have a hardcore show in North Essex, so rare to see so it's very welcome

The Winona's dropped out, but Power Failure are playing instead

Excuse the dish, I had already eaten some before I thought to take a picture xD food presentation might not look the prettiest either but was good

I'm not vegan myself but opt for plant based options whenever I can.

I made a curry/stew sort of thing tonight for me and my family. A couple big sweet potatoes, tin of green lentils, and a tin of butter beans. Had a leek that needed to be used up, tin of chopped tomatoes, a mixture of red and white onion, and some mixed peppers.

For herbs spices etc, even though I eyeballed it: couple cloves of garlic, tsp cumin, tsp coriander, tsp turmeric, 1-2 tsp curry powder, couple tsps smoked paprika, tsp mixed herbs, maybe about half to 1 tsp garlic granules (we love garlic in my house). Some salt and pepper to taste, and chilli powder to taste.

I also used some stock, amount will vary depending on how many you're serving but I used somewhere around the 750ml ballpark probably, just to help cook the potatoes mostly

I noticed these when I woke up. Don't have any pets, and I did check over my mattress and don't think there's any signs of bugs there.

That's on the same ankle, I do have a a similar bite or mark on the other ankle but less noticeable. Can't see anything on my arms or elsewhere

Been waiting for this to drop for a while and it did not disappoint. Beatdown/stompy hardcore

https://thenandnowessexhardcore.bandcamp.com/album/take-oath

https://open.spotify.com/album/73lwmuwbPoS3FZ697367j5?si=fmmlPGAlSu-dBqu6AuDP9A