u/Mckool

sliced firm tofu marinated in better than bullion then bread with seasoned panko crumbs. with French onion rice: violife parm and moz, follow your heart provolone, and some rebel gruyere folded into a rice cooked in an au jus/broth mix and tossed in about a cup of frozen caramelized onions.

Pretty much followed thee burger dudes adaptation of the nyt recipe. But might have doubles the garlic and other spices and added a dash of msg. Will be doing again soon.

Followed thee burger dudes recipe

thee burger dudes recipe. came out great. dont think ill be able to eat another warm sandwich with out wrapping it in foil to steam for a bit.

Home made crunchy pistachio butter mixed with peanut butter puff cereal and peanut butter inside a dark chocolate cup.

had some left over cheese steak and cheese sauce made from root veggies. got a premade dough and tossed it all in a cast iron skillet. added some chopped up cauliflower moz sticks and a bit of shredded violife moz and tore up a piece of provolone violife into little pieces as well. Mixed in roasted peppers and onions then put a bit of red onion on top with a spinkle of violife parm. gave some new life to my left overs from the other day.

TJ’s beefless bugolgi air fried with some roasted peppers and onions, then smothered in a root veggie “cheese” sauce and wrapped up inside pieces of raw onion pancakes and air fried with a smear of the cheese sauce on top. Served over a drizzle of home made remoulade.

Beyond steak with a Trader Joe’s onion flower and a home made remoulade and pickled jalapeños. Also made a side of Mac n cheese using thee burger dudes potato cheese sauce, but replaced the potato and carrots with these frozen root veg I had on hand.

I was using toritillas, but this is much better.

Shawarma is a mix of beyond faba mix, beyond burger onion and shawarma spices, on a pita with caramelized onion hummus, lettuce, shredded carrots, chopped red onion, cherry tomatoes, and topped with some Trader Joe’s Tzatziki.

Beyond steak wrapped inside a Trader Joe’s onion pancake.

Next time I think I might do a Wallnut pate layer and maybe a au jus or some sorta sauce.

Trader Joe’s onion pancake wrapped around a pair of beyond jalapeño and pineapple sun sausages air-fried With some left over ‘honey’ mustard
Next time I think I’ll try adding some vegan cheese

Beyond steak with Trader Joe’s onion flower and a ‘honey’ mustard salad. I shoulda used smaller plates to make it look less sad though

With some home made “honey” mustard and caramelized onion humus

Meal prepped some parts for wraps (but forgot to get greens or tomatoes and sorta ran out of tzatziki while making dinner) mostly followed the burger dudes recipe, but used 50% beyond faba mix and 50 % regular beyond meat.

Got some beyond fava mix and regular beyond meat mixed them each up individually with chopped onion and shawarma spices, rolled a scoop of each onto a tortilla then cut them up and skewered them. Mixed the rest together and made one more set of skewers with the mix.

Then took one of each and covered them in regular bbq, Carolina bbq, and a better than chicken bullion.

All the YouTube shorts I’ve seen of this do it with bbq sauce, but I think the better than bullion skewers here might taste the best.

Some vegan tzatziki and spicy tahini for dipping sauces

it would say clean me more often. but the food it makes is still delicious.