- From the first picture I had a Mozerella Stick, An Onion Ring and two Chilli Cheese Bites and some of the Dip
- The Second picture is a 200g Beefburger with Salad, Red Onions, Roasted Onions, Tomatoes, Cucumber, BBQ Sauce, their Homemade Sauce (Mayo mixed with smth else) with a side of Rosemary Fries and their Homemade Sauce as a Dip + a Coca Cola Zero
Sind super zufrieden mit der Ausbeute und das Personal war immer sehr nett :> Das was wir schon gegessen haben war auch noch gut frisch und lecker
- Dams Wahrenwert 12€, bezahlt 4€
- REWE To Go Wahrenwert 12€, bezahlt 4€
- Bäckerei Brinker Wahrenwert€, bezahlt 4.50€
I am rather new to cooking and let a vaccumed sealed tuna steak thaw at room temperature, then pan seared it a hot pan with olive oil for 1min on each side. It was rather thick aswell. Thr color was grayish pink and tasted fine but 4hours later I got diarrhea and my stomache is tingling. How concered should I be?? I am traveling to another country on Tuesday- Sorry I am kind of freaking out now after googling to much
Update: An hour after posting I ended up calling the emergency health hotline to help me calm down and the person was very lovely, asked me a lot of questions and in the end said I am probably fine and just have an upset stomach and bowl at the moment and as long as it doesn't get worse I got nothing to worry about. It is the next day now and I feel much better, no more diarrhea either, only my stomach feels a bit funny now but I am drinking plenty of water and resting, thank you all :>
Hello everyone!! I tried making Waffles today but as you can see they broke and I wanted to know why. I made these before and they turned out great. But today I decided to seperate the yolk and the eggwhites, whip them until stiff and then carefully fold them under. The batter, before the eggwhites, was resting for 10mins. I preheated the waffle iron and added butter to each plate too.
Here are the ingredients if that is of any use:
25g Proteinpowder
25g Spelled Flour
1 Egg Yolk
1 Whipped Egg White
Pinch of Salt
Cinnamon
150g Quark
50ml Almondmilk
a bit of Water
3g Backingpowder
I folded the eggwhites under because I wanted really fluffy Waffles, why did that break them? Sorry if anything isnt coherent, english isnt my first language ^^"
Edit to answer some questions:
Edit 2: Thank you all for your comments, informations and advice. I will definitely be retrying my Waffles with the advice I've gotten :> I might update in the comments if I don't mess them up again
It was unbelievable good! I first soaked the biscuits in a bit of almondmilk, put the quark on top and let it sit overnight. I then put the toppings onto it in the morning :>
It was unbelievable good! I first soaked the biscuits in a bit of almondmilk, put the quark on top and let it sit overnight. I then put the toppings onto it in the morning :>
It was unbelievable good! I first soaked the biscuits in a bit of almondmilk, put the quark on top and let it sit overnight. I then put the toppings onto it in the morning :>
!! Bowl Breakdown !!
Base :
- fatreduced Quark
- herb Seasoning
Toppings :
- A cooked Egg
- Airfryer Potatoes
- Cucumber
- Corn
- Minitomatoes
- Chickenbreastfilets
Okay so this might sound silly but bare with me.
I used to love this Cereal that's called "Nougat Bits" it's basically this pillow shaped Chocolate Cereal with a Nougat Filling it is so delicious I definitely recommend it. But last year I started dieting and changed my eating habits to healthier choices and stopped buying this cereal because it doesn't fill me up in the slightest since it's just sugar.
Today I suddenly had the realization that if I add Fruit, Nuts and Yogurt or a Protein Shake to my Cereal then I could technically eat it again (in moderation of course) and I'm just so stupidly happy about it because I really used to love this Cereal and it shows that you don't need cut out anything from your life if you just add healthy things to it and keep it in moderations!!
Baked Oat base ::
- 1 Banana (100g,)
- 1 Egg
- 30g Chocolate Vegan Plantbased Proteinpowder (important that it's Vegan for the texture)
- 50ml Unsweetend Almondmilk
- 3g Backing Powder
- 40g Quickcooking Oats
Toppings ::
- 10g Chocochips
- 150g Berries
- 15g Peanuts
Instructions ::
- Preheat your Oven to 180C // 356 Fahrenheit
- Mash the Banana, mix it with the Egg and Milk
- Add the Mixture to the rest of the Oat base
- Top with your Toppings of choice
- Bake for 25-30mins
The Buttercookie Sweetener really gave it that Sandwich flavour!
!! Bowl Breakdown !!
Yogurtbase ::
>> fatreduced Quark
>> unsweetened Almondmilk
>> Buttercookie Sweetener
>> Flaxseeds
>> Chiaseeds
>> Water
Toppings ::
>> frozen Strawberries, Raspberries, Blueberries, Blackberries, Red & Black Currants
>> Airfryer roasted sugarreduced whole grain Granola and Peanuts
!! Bowl Breakdown !!
Yogurtbase ::
>> fatreduced Quark
>> unsweetened Almondmilk
>> Banana Sweetener
>> Flaxseeds
>> Chiaseeds
>> Water
Toppings ::
>> frozen Strawberries, Raspberries, Blueberries, Blackberries, Red & Black Currants, Apple
>> Airfryer roasted sugarreduced whole grain Granola and Peanuts
>> 70% Dark Chocolate
>> dried Sultana
Hello, I had a question about a recipe I've done. The ingredients are as followed :
- 20g Instant Coffee
- 160g Erythritol
- 200ml cold water
Mix all ingredients together and with a handmixer, mix it on the highest setting until its a fluffy consistency.
What exactly causes the fluff effect here, is it purely the mixing?
Can I use less Instant Coffee and leave out the Erythritol and replace it with another Sweetner?
!! Bowl Breakdown !!
Yogurtbase ::
>> fatreduced Skyr
>> unsweetened Almondmilk
>> Vanilla Sweetener
>> Flaxseeds
>> Chiaseeds
>> Water
Toppings ::
>> frozen Strawberries, Pineapple, Mangos and Kiwis
>> Airfryer roasted sugarreduced whole grain Granola, Cashews and Sunflowerseeds
>> 70% Dark Chocolate
!! Bowl Breakdown !!
Yogurtbase ::
>> fatreduced Quark
>> unsweetened Almondmilk
>> Cinnamon Ricepudding Sweetener
>> Flaxseeds
>> Chiaseeds
>> Water
Toppings ::
>> frozen Strawberries, Raspberries, Blueberries, Blackberries, Red & Black Currants, Apple
>> Airfryer roasted sugarreduced whole grain Granola, Pumpkinseeds and Hazelnuts
>> 70% Dark Chocolate
>> dried Sultana
>> Cinnamon
Wir durften bis zum Wahrenwert aussuchen aber nur bestimmte Produkte was etwas dumm war :/
1x ein Belgischer Reisfladen
1x eine Schlemmer-Ecke Käse
1x ein Veggie Buger?
Bin auf jeden falle zufrieden, cool herzhaft und süß bekommen zu haben!
Vanilla Chocolate Pudding Banana Strawberry Almond Yogurtbowl, it was amazing (also 51g of Protein damn)
​
!! Bowl Breakdown !!
Yogurtbase ::
>> fatreduced Quark
>> unsweetened Almondmilk
>> Vanilla Sweetener
>> Flaxseeds
>> Chiaseeds
>> Water
>> High Protein Chocolate Pudding
​
Toppings ::
>> frozen Strawberries and Banana
>> Airfryer roasted sugarreduced whole grain Granola and Almonds
>> 70% Dark Chocolate
>> dried Sultana
Might be one of my new favourite combos!
​
!! Bowl Breakdown !!
Yogurtbase ::
>> fatreduced Quark
>> unsweetened Almondmilk
>> Pistachio White Chocolate Sweetener
>> Flaxseeds
>> Chiaseeds
>> Water
​
Toppings ::
>> frozen Banana and Blueberry
>> Airfryer roasted sugarreduced whole grain Granola and Pistachios
>> 70% Dark Chocolate
>> dried Sultana