For me it's usually something crunchy with a bit of heat — masala peanuts, spicy chips, or fried stuff straight out of the kadhai. Curious what everyone else reaches for when the craving hits!
Made this dum-style at home, kept the plating simple biryani on one side, thinly sliced onions on the other, just how it's traditionally served. Happy to share the recipe process if anyone's interested!
A simple plate of fresh fruits to keep the day healthy and refreshing. 🍎🍊🍍
What's your favorite fruit on this plate?
Made homemade chana dal halwa today. Slow-cooked with ghee and topped with almonds for a rich, melt-in-the-mouth dessert. Simple ingredients, amazing flavor!
What's your favorite Indian sweet—Chana Dal Halwa, Moong Dal Halwa, or Gajar Halwa? 😋
Visited Bara Imambara today, and it's truly one of Lucknow's finest landmarks. Built by Nawab Asaf-ud-Daula in the 18th century.
The scale of the building is impressive — huge arches and long courtyards. It also has the famous Bhulbhulaiya (maze) inside, which is a must-see.
If you're ever in Lucknow, definitely visit. Go early morning to avoid crowds and get better photos too.
📍 Location: Bara Imambara, Lucknow
This is a popular Indian breakfast, aloo puri. Puri is deep fried bread, soft and puffy from inside. It is served with spicy potato curry (aloo sabzi) made with tomato and simple masala. This combo is very tasty and filling. People love to eat it on weekends or special occasions. Simple food, full of flavour!
Fresh off the grill! Creamy chicken malai tikka with a smoky char and tender bites. Simple, delicious, and hard to stop eating.
Would you pair this with mint chutney or just a squeeze of lemon? 😋
Nothing beats a plate of aromatic chicken biryani paired with crispy, spicy chicken fry. Simple, satisfying, and full of desi flavors. 🤤❤️
Simple food, big flavors. Freshly roasted baati served with smoky homemade baingan bharta—comfort food at its best.
Would you eat this with ghee or as it is? 😋