Bhimavaram special crab fry, prawn iguru, carb pulusu. Would Hyderabad be interested?
Please upvote and comment so that i can know the vibe:) would show this to my mom to encourage her.
Hey all I'm planning to open cloud kitchen. The speciality of this kitchen is only one curry per day. We mom makes the best ever peethala pulusu, crab fry, prawn curries and all the other non veg items.
My mom is a house wife and she is the OG of cooking sea food. Her recipes are decades old which are passed on from generations. When she cooks our apartment is filled with the aroma of the curry and everyone asks. We recently shifted to Hyderabad and planning for a simple app or take orders via WhatsApp. Menu is simple only one curry per day delivered to your doorstep for near by and other places via rapido.
Do you think this idea will work out? Single curry per day cause don't want to waste food and want to serve only fresh food. Pre orders only cause of the same reason.