
u/lala_cupcake

Double bacon cheese griddle burger
- 2x 100g beef patties (80/20), with salt, pepper, and MSG
- 1x thick kraft deluxe cheese slice (split between both patties
- 2x thin cut, crispy bacon slices, halved
- 3x extra sour pickles
- griddled onion, raw onion, lettuce, tomato
- burger sauce + ketchup
This was close to a double-double style burger, nicely balanced.
Carbonara Buldak with charred corn mixed in, spam & eggs
My first time trying spam with my ramen and I’m still debating on if I like it or not haha! I feel like there’s more I can add to make this even better but I’m not sure! Any tips?
Double American smash, lettuce, bacon, banana peppers and burger sauce on toasted brioche
I smoked burger patties for a homemade Big Mac.
Four Burgers in the Bowl
Tonight’s smashburger night…
Burger Bowl X.
We’ve got a blend of 80/20 and 75/25
(Grass fed Alberta Beef)
We’ve got homemade potato rolls, toasted perfectly in leftover garlic butter. Love leftover garlic butter!
Homemade BGR sauce in two varieties, a top sauce, and a bottom sauce.
Processed cheese singles.
Romaine, beefsteak tomato 🍅, red onions presoaked in water, sliced dill pickles.
Four singles, two doubles. These four survived until photo time.
Traveled from central American to eat this bacon burger at Madrid
One of the best smash burgers in NYC
This is Hamburger America by the famous George Motz
us every time Aemond and his mum are in the same room
[homemade] cheeseburgers
Jalapeno
Avacado
Bbq / tartar mix sauce
American “cheese”
Mixed some brown sugar and beef and smashed em down in cast iron