Memphis to Cary NC - 30’ fifth wheel.
▲ 7 r/rvlife+1 crossposts

Memphis to Cary NC - 30’ fifth wheel.

Where is a good place to cut this trip in half and spend a couple of days camping in a 30’ fifth wheel RV. Looking for some good recommendations on places to camp on the way there and again going back home.

u/mrpeterdragon — 3 days ago

Any idea what the heck this is? West Tennessee

Any idea what is popping up in my Bermuda grass? Never seen these before.

u/mrpeterdragon — 25 days ago

What’s your go to seasoning?

While at the store yesterday I was looking at all of the spices and was wondering what is the best spice to flavor my patties on my smash burgers? What is your “go to” spice while grilling smash burgers? I know it’s an individual’s taste, but if five or ten people (or more) say the same one, I’m going to try it. What’s your go to spice?

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u/mrpeterdragon — 26 days ago

Smash Burgers seasonings

While at the store yesterday I was looking at all of the spices and was wondering what is the best spice to flavor my patties on my smash burgers? What is your “go to” spice while grilling smash burgers? I know it’s an individual’s taste, but if five or ten people (or more) say the same one, I’m going to try it. What’s your go to spice?

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u/mrpeterdragon — 26 days ago
▲ 0 r/Lowes

What just happened?

Any Lowe’s employees here? I just checked out at Lowe’s. After the cashier rang up all my items, she reached over and hit proceed on the Credit Card keyboard before I could see what it said. What was the prompt that she hit proceed to for me without my consent? I would like to know what I agreed to.

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u/mrpeterdragon — 1 month ago
▲ 2 r/CaryNC

Are there any RV Campgrounds near Cary?

I’m looking to camp near Cary NC for a week in early October. Are there any good campgrounds that I should look into? I have stayed at Jordan Lake State Recreation before and it was okay, but just wondering if there is some place better. TIA!

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u/mrpeterdragon — 1 month ago
▲ 4 r/ZeroTurnMowers+1 crossposts

Which would you choose and why?

Buying a new Toro 5000 series mower. I have the choice between two different engines. Which would you choose and why? Kawasaki FX or Kohler EFI?

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u/mrpeterdragon — 2 months ago

Capacitor most likely?

I’m thinking capacitor, am I correct? What else could cause this? It’s a Goodman compressor.

u/mrpeterdragon — 2 months ago
▲ 9 r/smallenginerepair+3 crossposts

What’s happening here with my Kolher engine?

What do you think is going on here? No one touching anything on the controls. This is just at idle. I have already replaced the fuel pump, fuel filter, spark plugs, and air filters. As I mow, it bogs down, then backfires, then runs at normal speed for a few seconds, the it keeps doing it again! I’m looking forward to your thoughts on what might be causing this. This is a Toro 3000 series zero turn mower. The cracking noise is actually a backfire. Sounds funny on the recording.

u/mrpeterdragon — 3 months ago

Here is mine, I fell in love with this color. 2021 with less than 22,000 miles on it.

Here is my 2021 diesel high country with less than 22,000 miles on it. I baby this thing like there is no tomorrow. If it looks like it may rain outside, this truck stays in the garage. It only gets wet when I’m out camping and have no other choice. I absolutely love this beast!

u/mrpeterdragon — 3 months ago
▲ 54 r/DuneBuggy+1 crossposts

Just found this sub

Loved tearing this down and rebuilding with my kids. Then taught them to drive it, way before they had theirs licenses. Kinds cool to have kids that can drive stick when a lot of adults don’t even know how to nowadays.

u/mrpeterdragon — 3 months ago

Any takers on spilling the beans? Pun intended.

I’ll start…

Here is my Beer-Battered Onion Ring recipe

INGREDIENTS
• 2 large sweet onions (Vidalia or yellow)
• 1½ cups all-purpose flour
• ½ cup cornstarch
• 1 tsp baking powder
• 1 tsp paprika
• ½ tsp garlic powder
• ½ tsp salt
• ½ tsp black pepper
• 1½ cups cold beer (lager works best)
• Oil for frying (vegetable or canola)
- Optional dredge (extra crunch):
• ½ cup flour mixed with a pinch of salt
INSTRUCTIONS

  1. Prep the onions
    Slice onions into thick rings (about ½ inch).
    Separate into rings and set aside.
  2. Make the batter
    In a bowl, whisk flour, cornstarch, baking powder, and spices. Slowly add cold beer, whisking until smooth. Batter should be thick enough to coat but still drip slowly.
  3. Heat oil
    Heat oil to 350°F (175°C) in a deep pot.
  4. Coat & fry
    Lightly dust onion rings in the dry flour mix (optional but helps batter stick).
    Dip into batter, let excess drip off Fry in batches for 2-3 minutes, turning until golden brown.
  5. Drain
    Remove and place on a rack
    (not paper towels-keeps them crisp).
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u/mrpeterdragon — 4 months ago