u/Grumpy0167

What else can I say, I’m a creature of habit.

My ceramic was outdated and not looking very good.. found a local company that gave me another 5 year coating at a reasonable price. They detailed the hell out of it! Antimatter Blue and posted separately on the SF1 Gloss Black new flares (still on fence) ..

Just another day doing my thing…

I’m torn if I like the gloss black on the Antimatter Blue. Tomorrow they finish the ceramic coat they’ll do the fender flares and interior also. Going to see how it looks they were on sale by getting anti-Matt matched which was about $350 more. I’d like everyone’s thoughts on what they think.

I have been running this brisket all night and most of yesterday. Little experiment.. anyway changed up my fans this past week and it’s much quieter and also seems to have less large fluctuations in temp. Love the FireBoard App!

Ran for 5 hours - wrapped at 170 and unfortunately ran out of paper and had to use aluminum foil. Turned out awesome! No complaints. Used Holy Cow Rub, Brisket Mop and Campbell’s beef consume.

Was going to smoke, and had a nice snake going. Wife came out and said she wanted more crispy skin.. so I upped the heat and let the spider do its thing. She had “sheets of crispy skin “ with her perfectly juicy breast meat. I made a chopped dark meat sandwich with Carolina Sauce.. it was super good. Had great smoke notes from the pecan and hickory, but also crisped up all around..

Could not complete the ceramic because rain is rolling in.. she’s been ceramic coated once when I first bought her along with PPF. But it’s time to upgrade the ceramic all around this company in Northern Virginia did a great job.

Got my Woolly Bully, Vortex and Spider Venom running today for some grilled chicken. Still waiting on Spider Legs and Webcraft! Pretty excited, I have been running this more than any other grill I have including my YODER YS640.

We just got a new ninja slushi and like everyone we’re looking for recipes. Found this company and ordered a few of their mixes. My wife loves espresso martinis and Mudslides (which we’ve made from instagram recipes) but trying an Espresso Martini slushed peaked our interest. I have a huge collection of bourbon and enjoy sipping as well. So as you can see we ordered 4 packs from this company and wanted to share that the Bahama Mama
On Taco Night didn’t disappoint! Following the instructions, fill and let the machine work! Looking forward to trying all of them.

Started on a Weber (performer deluxe), years ago.. upgraded to stick burner, pit barrel, Rectec and now Yoder. Weber wasn’t really getting used much, decided to part with Performer, and begin building out a Weber Spyder collaboration. Here was my smoke run from last night.. the thing performed great. Snake method, honey hog rub, pecan and oak wood pieces. Can’t wait for the Spyder legs and Webcraft insert!

Decided to get rid of Weber Performer Deluxe and switch my Weber cooking up. Ordered the Venom controller, Cart and Webcraft! Going full Weber Frankenstein.. added controller today and ran some chicken thighs, have to say; I’m
Loving it! Can’t wait to let my Yoder rest and run a long smoke.

Meat Church to save the day! Two small 4 bone racks, ran all night at 200 (8pm) on Yoder YS640 - wrapped at 0800 and both wrapped at 175 degrees. Bumped temp to 250, pulled at 1100 @ 205, wrapped in towel and BBQ blanket and served at 2pm! Perfect flavor, bark and bite! Happy Fathers Day Fellas!

Not to the tee, but pretty close! Also added grilled peppers! My wife had GYRO Bread and I ate Joseph’s Lavash due to carb levels. The Tzatziki Sauce and Cucumber Salad were incredible! Yoder killed the cook, crispy edges and nice tender center.

Took a little time off and was running and lifting - primarily due to weather and road work where I Ruck. Was a good refresher! 35lb GoRuck and 4 miles of gravel hills. Worked in some sprints and splits.

I caught some heat last time for loading 50 bags of mulch straight into the bed of my F150 Tremor. Fair enough… but this time I brought out the big guns.
Meet my girl and her trusty Big Tex dual-axle trailer hauling 80 bags. Way more stable, no drama, and still smiling at the end.
Who else is out here moving mountains (of mulch) this season? Redemption achieved? 😎

Neighbor borrowed my Big Tex dual axel.. needed 100 bags of mulch, but could only do 50.. was worried more would kill it! It drove fine and handled the weight well. Tremor “Squat Day”!!

So easy to stay high protein all day!

Shake (1 bottle):
• 160 calories
• 30g Protein
• ~5g Carbs (very low)
• ~3g Fat
• 1g Sugar + 24 vitamins/minerals
2 Beef Sticks:
• 200 calories
• 18g Protein
• 4g Carbs (1g sugar)
• 12g Fat
Snack Totals
• 360 calories
• 48g Protein
• ~9g Carbs
• ~15g Fat

For me these Macros hit my marks!