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u/omgseriouslynoway

r/Jigsawpuzzles r/DamnTasty r/americanairlines r/firstworldproblems r/work r/declutter r/Parenting r/soup r/Cooking r/FortWorth r/crochet r/CookingCircleJerk r/sushi r/hypotheticalsituation r/Timberborn r/PetPeeves r/arlington
▲ 1.1k r/soup

If a soup recipe calls for 6 medium cloves of garlic, this is probably about right, yes?

u/omgseriouslynoway — 1 month ago
▲ 4 r/soup

Best slow cooker soups

Hey y'all

I would like to hear your best slow cooker soup recipes!

I hadn't even thought of doing soup in my slow cooker but I saw one today and thought ooooh! Of course!

I have found a lentil one on serious eats that I will be trying today, but would love more ideas from you wonderful lot.

Thanks in advance!

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u/omgseriouslynoway — 2 months ago
▲ 42 r/Timberborn

Map without any bad water.

So I started playing a custom map, happily setting up my settlement, then realized there are zero bad water sources in this map.

(Side note, I can't remember the name of this map, any way to tell while you're actively playing a game? )

Anyway, this is obviously hampering my ability to progress, as I can't make dynamite, for example. I'm on folktails so at least I don't need extract for the advanced pods.

So right now I'm waiting for a bad tide and I'll try and divert bad water to a reservoir when it comes.

Just an interesting challenge that I wasnt expecting!

EDIT The map is OG Canyon remastered by OldFingers

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u/omgseriouslynoway — 2 months ago
▲ 75 r/soup

It started out as a minestrone, but Ikept changing my mind about what to add. I'm not sure what it is now. Tasty though!

u/omgseriouslynoway — 2 months ago
▲ 59 r/work

Hypothetically, if you missed a meeting at work because you were stuck on the toilet, what would you say was the reason you missed it?

I'm sitting here with a case of the poops and the meeting started 10 minutes ago.

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u/omgseriouslynoway — 2 months ago
▲ 15 r/CookingCircleJerk

I have a question. Do i need full hazmat for chopping onions? I saw on a tiktok it helps. Where do I get it from?

Like is it just ok to wear the mask and gloves? Or will I get contaminated?

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u/omgseriouslynoway — 2 months ago
▲ 70 r/soup

I made borscht! First time making it, have never had it before so not sure what it's supposed to taste like but it's pretty dang good!

Recipe is the serious eats vegetarian borscht Recipe. I used my immersion blender a bit at the end to get the texture how I wanted it.

u/omgseriouslynoway — 2 months ago
▲ 12 r/Cooking

I harvested 3 figs from my tree. I need ideas for what to use them with! How can I stretch them out? I know I could freeze them till I get more but fresh is always nicer.

My current idea is fig and goats cheese tartlets but if anyone has any other wild ideas I'm open!

EDIT I am making some tiny puff pastry tartlets, some with goats cheese and some with blue cheese. I'm going to try some with a balsamic drizzle and some with hot honey. Thanks for all the suggestions!

reddit.com
u/omgseriouslynoway — 2 months ago
▲ 211 r/soup+1 crossposts

Delicious Vietnamese noodle soup at a Fort Worth restaurant.

I love how I could add the extras to make it just right. They have home made Sriracha too! Malai Kitchen, expensive but work was paying :)

u/omgseriouslynoway — 2 months ago
▲ 126 r/DamnTasty

Pork loin with sage, spaghetti with home made pesto, lemon griddled asparagus, caprese salad with burrata. Basil and sage from the back yard. I love my husband's cooking!

u/omgseriouslynoway — 3 months ago