u/Both_Owl_2393

Going to an Oktoberfest party tonight and this is my contribution.

Made on sweet Hawaiian bread. Hit real nice after some tasty bud.

I cooked for a friend’s Jimmy Buffet themed birthday party. Son of a Sailor Shrimp Tacos served with Island Slaw, Margaritaville Chicken with Cilantro Lime Rice, Cheeseburger in Paradise Sliders with Heinz 57 and French Fried Potatoes. It was the funnest menu I’ve ever cooked.

I made a fresh peach filling and glazed them with peach schnapps glaze.

Farm to table meal with fried zucchini and creamy cucumbers and onions. The tomatoes, zucchini, cucumbers and onions came from our local farmers market and the beef was raised by a good friend. Great summer meal.

Sirloin Tips, Scrambled Eggs, French Fried New Potatoes, Biscuit & Ham Gravy, Fresh Tomato Slices.

I used brioche bread for the French Toast. I put a dollop of homemade ice cream on top.

Fresh local burger, sweet corn, tomato, and onion. The potato salad made this the perfect meal.

Fresh local beef, sweet corn, tomato, and onion. The potato salad made it a perfect summer meal.

This is our first raspberry pie but it won’t be the last.

I puréed fresh local strawberries. I cooked the puree and thickened it with cornstarch. Once it cooled I cut up more berries and folded them into the filling. I baked the pie shell and added the cooled filling. Homemade whipped cream made the perfect topping.

I seasoned this 3.4 lb ribeye with Lawry’s seasoning salt, Dan O’s original, black pepper and let it come to room temperature. I cooked it over half briquettes and half lump charcoal. I cooked this one medium and enjoyed it with a baked potato.