u/CardMechanic

Grabbed these for about $65. Super light, as they’re carbon fiber. They had a variety of chopped, weave as well as glossy and matte and different colors too.

These are all thin Pueblo with Ritza Tiger thread. First attempt at making baseball covers.

Last weekend’s pizza were a little too done on the bottom before the top got cooked properly. I meant to grab some fire bricks at Lowe’s, but ended up being a few beers deep in the pool when I decided to make pizza. Anyway, though hard about what I had that would be fire safe….and I remembered my small cast iron skillet. Turned it upside down, put the pizza stone in it….and magic! Crust turned out perfect. Toppings were done. Pizza was amazing. Wife was happy.

I’ve had this idea in the back of my head for a while now and I finally had some time to execute it.

This is a stacked leather wand with black vulcanized rubber tips.

I wanted to try to recreate the stacked leather handle of the famous military K-Bar knife. Took me forever to punch out the little leather washers. Stacked over carbon fiber glued with epoxy and compressed as much as I could. Leather was waxed with beeswax and other surface hardeners. The shaft retains a nice grippy feel, excellent balance and a finish that is sure to patina and age over years of service.

Started some party ribs this morning so I’d have a nice lunch after doing backyard chores.

Pickled jalapeños and cucumbers from my wife’s garden.

Separated each bone, dusted all sides with MC Whole Hog. Smoked with applewood for 50 minutes. Flipped and smoked for another 50 minutes. Placed in foil pan on a bed of sliced red onions, butter, brn sugar and w sauce to braise after sealing with aluminum foil for an hour.

Pulled and sauced and let tack up for another thirty minutes after removing from pan and then sauced.

Delicious.

Cut apart between the bones. Seasoned with MC Honey Hog. Smoked with cherry at 250 for 50 mins, flipped, smoked for another 50. Removed and placed in pan with Korean bbq sauce, brown sugar and butter. Braised for another hour. Removed and tacked up on grill a few mins on each side.

This doesn’t show up very often. Tempted.

Hello all,

I am a maker that has a need to line a 3” diameter cylinder with felt. Previously, I have just used wool felt sheets,and glued them in leaving an unsightly seam.

I’d like to create a seamless cylinder to line my tubes. Is it possible to needle felt weld the ends of a piece of wool felt using the appropriate tools….or is it best to felt around a cylinder mold with wool batting and building up a cylinder to be glued in my tube?

Meat Church Voodoo rub, smoked for 1.5hrs at 250f then sauced and cranked to 400f. Jalapeños from the garden.

Pueblo Baldassi scraps became a cool watch and today

Made some Cajun dusted Buffalo wings and also a batch of Korean bbq. Smoked for a bit, then sauced and charred….

Baxter is behind the bucket, not inside of it. Love our Yeti products at the poolside.