u/Money-Ad7257

This is a recycled rubber car jack stand pad that is $6.99 at Walmart. An influencer video or two in the drum community has popularized these for use as an inexpensive and easily accessible drum practice pad.

I just remembered this and looked it back up on YouTube, and it's been re-uploaded in 4K: an old Jam Handy short subject, Back Of The Mike. I understand from a previous uploading that these were the players at WXYZ in Detroit, at studios of the same.

It's very interesting, in that many if not most of us are familiar with the old Foley techniques, yet each sound or sound image can be accomplished a few different ways. I've seen different methods to get the same effect, for example.

Anyway: Who was the guy doing Junior's voice from 4:43 to about 4:48? Was he a notable actor on other productions? That's simply incredible that he did a convincing "boy's voice" that doesn't sound strained in the least, or cutesy or whatever. I've included a screenshot if he's recognizable.

https://youtu.be/TmdZ0alpuRI

I just remembered this and looked it back up on YouTube, and it's been re-uploaded in 4K: an old Jam Handy short subject, Back Of The Mike. I understand from a previous uploading that these were the players at WXYZ in Detroit, at studios of the same.

It's very interesting, in that many of us are familiar with the old Foley techniques, yet each sound or sound image can be accomplished a few different ways. I've seen different methods to get the same sound, for example.

Anyway: Who was the guy doing Junior's voice from 4:43 to about 4:48? Was he a notable actor on other productions? That's simply incredible that he did a convincing "boy's voice" that doesn't sound strained in the least, or cutesy or whatever.

https://youtu.be/TmdZ0alpuRI

Whether it was an erroneously posted reply or if the bot said "Great insight! Want to make it its own post?", I hesitate to guess.

Braum's, for those outside an immediate area of the southern plains and southwest United States, is a conglomerated dairy bar, fast food restaurant, and corner store, not totally unlike a few such places across the country but which appears to be unique in its own right.

As far as I'm aware, Ellis merely lamented in another dedicated thread the lack of older, experienced employees they once had in abundance, versus the relatively recent, generally standard practice of hiring younger, inexperienced workers over the past twenty years or so, leading to a glut of they and which leads to more than occasional quality control issues and wrong orders, which most people seem to not care about if going by their sheer popularity, almost in a sort of Stockholm Syndrome way to the outside observer. In fact, as depicted here, some will vehemently defend the place.

The consensus seems to be that he was looking for a key, with some saying that he was trying to elicit a reaction with his sweeping reach-over, a couple suggesting that he was selling pest control and planting vermin (???), and with one asserting he was selling security systems and had the intent to shame the occupant with any found keys upon any discovery.

Any ideas?

If they were simply paid a normal wage, maybe these shenanigans wouldn't have a venue.

The resultant rush led to little time for such affairs henceforth, and they found their popularity in eastern Canada, where such a competition was recorded for consumption and subsequent posterity by Sidney Brown and Jules Lipton of the CBC.

https://youtu.be/uPplyQWf-u4 (not a Rickroll like the AI detector suggested when I submitted)

Do repo guys wear masks?

Lots of folks are suggesting that, rather than a thief, it's probably a repo man hiding his identity.

I genuinely don’t know how to feel about this

The name is edited.

For example, if I'm having a cut of protein that is more near the rib, I might have it at a lesser temperature so as to experience the inate qualities of that particular protein. Whereas if it's protein of a sirloin sort, I'm amenable to at least medium rare, if not medium or even slightly below well if it's a thinner slice of protein.