Stocktwits AI summary is lowkey funny.
Especially the last parts inferring that part of the positive sentiment is due to the plant-based nuggies. 😆
What is everyone's price target?
I am thinking we are about to turn green on the monthly as well.
(obligatory buddha for buddhabowl reference, various earplugs for tonal reference)
My boyfriend is into dogfights.
I stopped supporting that after we started dating.
He doesn’t facilitate dogfights around me and has always been very respectful of my choice to avoid dogfights but it has never interested him to stop doing so himself.
He’s one of the kindest, most loving people I know and we align on pretty much everything except the enjoying making dogs fight until they tear each other's ears off issue.
Ultimately you have to decide for yourself if it’s a dealbreaker for you that your partner is keeping a bunch of female dogs in the basement and breeding more fighting dogs every few months after the previous batch gets "spent".
For some of us animal rights enthusiasts it is, and for others like myself it’s not. Most of my loved ones bet on dogfights and it’s honestly never bothered me that much. I know others are different.
My advice would be to not continue the relationship in the hopes that they will respect animals one day because that might never happen and you may end up resenting them for it.
If you choose to stay with them, you have to respect that they don't respect animals, and they have to respect that you do.
*Beyond The Plant Protein Company.
🤯
Thank you Stocktwits.
I agree.
especially after a long shift serving expensive dishes to guests
Hi my dear Apes, Bulls and Bears,
today is the day we have been waiting for, GLTA and share your thoughts before, during and after earnings call,
don't be shy!
Please refer to the sub rules before submitting a post or comment; trolling, harassment, or undisclosed AI content won't be tolerated.
We are at the start of a great plant-based comeback.
Beyond not mentioned or necessarily implied, I just thought it might be of interest to some.
from a local non-vegan establishment with quite a few vegan options
(sorry for the not so photogenic form, it was takeaway)
I break down the findings of leaked documents from COPA-COGECA, the EU's most powerful factory farming lobby. The group:
I name and shame the individuals involved, and highlight some of the ways that we can fight back.
A brilliant and hilarious response to a, frankly, very silly video format meatfluencers came up with in the recent years.
For the Americans: in Europe, we still have the old recipe (with canola oil and such). Because the anti-seed oil hysteria has not reached the US levels of craziness. Though, I would like to be able to get the lower sodium product in the EU.
(had a bunch of those sweet potatoes, peanuts, beer, not pictured)
Two Filets, seasoned with Garlic Herb & Spices, followed the directions on the website. Defrosted in the fridge overnight, took them out and pat them dry then let them sit out for 30 minutes. The "blood" in the package was a little much, the only thing it seemed to do was make it so i couldn't directly open the package over the counter top because of the dripping. I had to open them over the sink.
4 1/2 minutes each side over medium high heat in some avocado oil. The crunch with the "Searing" and the Garlic Herb & Spices seasoning combined with the firm but tender texture was amazing. I found myself holding off eating more because it was going to run out soon. I'm about 200lbs and generally only eat once a day so your mileage may vary, one steak may be enough for you for one of your three meals per day.
I paired it with some creamer potatoes I baked in the oven, covered them with salt, pepper, cayenne pepper, smoked paprika, garlic powder and a little onion powder.
TLDR; The Beyond Steak Filets are a win in my books.
you can imagine, i had a very nice smile after eating this.
Just a note: the Beyond Steak is by far the most tasty and "convincing" vegan steak alternative I've ever tested. Recommended. If you cook it exactly according to instruction, it's really amazing.