
My crêpes pans: DeBuyer, Skeppshult and Lodge
I think I prefer cast iron to carbon steel for crêpes, and the Skeppshult to the Lodge, more expensive but European, beautiful handle, and higher quality feeling. But it's heavy! Even though it's smaller, it weighs 2,4kg compared to the Lodge's 2kg. But can't beat the 35€ for the Lodge or 25€ for the DeBuyer.