▲ 4 r/CannedSardines
Eagle Coin Fried Dace Extra Extra Hot Royal Red Stew Jollof Rice, with Hard-Boiled Eggs
u/Perky214 — 11 hours ago
u/Perky214
r/tinnedtopclub r/CLOUDS r/streak r/AchievementsHunters r/AirFryer_Recipes r/cookingforbeginners r/standardissuecat r/IndianFoodPhotos r/CannedSardines r/Tinnedfish r/BelowDeckDownUnder r/atoptics r/pasta r/StreakMates r/worldcup r/Sandwiches r/CannedSpam r/RICE r/Noodles r/deadheadcirclejerk r/Achievements r/TacticalIssueCat r/filipinofood r/mediterraneancooking r/whatsthissnake r/weeviltime
Today’s Fish Haul from the 99 Ranch Market, Frisco TX 14 Aug 2026
YAY my beloved FMS are back in stock, and I found my favorite Pearl River Bridge Spicy Fried Dace
u/Perky214 — 5 days ago
99 Ranch Market Fish Section, Frisco TX 14 Aug 2026
Next time for the Spicy Mala Duck Feet Hot Pot - that restaurant is still under construction in the 99R food court 🌶️🦆🦶🔥🍜
u/Perky214 — 5 days ago
▲ 11 r/StreakMates
Hello everybody! Glad to be part of this new sub :)
Please mark Cat Tax paid, thank you
u/Perky214 — 9 days ago
Flower Moroccan Spiced Sardine Wuhan Hot Dry Noodles with Jixiangju Pickled Greens and Sichuan Spiced Peanuts
Yummy crunchy noodles - can use any pickles or preserved vegetables you have
u/Perky214 — 9 days ago
Tin T9: FMS Sardine Étoufée over leftover Pollo Regio Mexican Rice and EXTRA BONUS ROE on Bucc-ee’s Kettle Chips
The 9th of 10 sardine exchange package cushioning tins from u/Tinned_Fish_Tyler, you genius man
u/Perky214 — 9 days ago
Last night’s Pollo Regio Loaded Baked Potato leftovers become today’s Steak & Potato Soup for lunch - and more for tomorrow
Seriously: Pollo Regio’s baked potatoes are HUMONGOUS, and I get three meals from them - not bad for $12.99
u/Perky214 — 11 days ago
Sajo Truffle Tuna Salad sandwiches with Banana Peppers from our garden, Two Ways: (1) with melted cheddar cheese and Salsa Verde Doritos, and (2) plain with Habanero Potato Chips and Sliced Tomatoes
u/Perky214 — 15 days ago
Exclusive Brand Crimean Minced White Fish Meatballs in Tomato Sauce, added to my homemade puttanesca-style tomato sauce made with Talatta brand Anchovy Fillets with Truffle, served over linguine pasta
u/Perky214 — 16 days ago
▲ 99 r/TacticalIssueCat
LT Cosmo and the Art of Concealment in CrunchyTown
Look and learn, cadets
u/Perky214 — 20 days ago
Been hunting these in person at World Market for weeks in vain - but today they’re here!! Squeeeee
Keeping my chips fresh with fishy fun ha
u/Perky214 — 22 days ago
Fishwife Mussels with Sweet Pepper and Garlic on Butter Crackers with 1/2 a sandwich and Salsa Verde Doritos
Hubby and I tried these mussels with lunch
u/Perky214 — 27 days ago
▲ 89 r/TacticalIssueCat
LT Cosmo demonstrating proper Pouncing Technique for Obscured Prey
(1) Target Identification and Acquisition
(2) The Wind-Up
(3) The Launch
u/Perky214 — 30 days ago
▲ 5 r/CannedSardines
Meal 2: Master Fried Sardines Spanish Style in Oil Rice and leftover Annato Rice Egg and Lap Xuong Fried Rice
When a 1/2 serving of sardine rice and 1 serving of Annatto Rice meets Chinese sausage and an egg, good things happen
u/Perky214 — 30 days ago
Meal 2: Coquiero Sardines with Lemon Flavor Brazilian Stew Asian Noodle Soup with an Over-Medium Egg
u/Perky214 — 30 days ago
Master brand Fried Sardines Spanish Style in Oil in Sichuan Spiced Rice, topped with an Over Medium Fried Egg, Crying Man Sichuan Pepper Pickles and Ziyan Sichuan Pepper Flavor Peanuts
u/Perky214 — 1 month ago
Coquiero Sardines with Lemon Flavor + Sea Sisters Cornish Sardines with Harissa Tin Oil Fish Stew with Pão de Queijo Brazilian Cheese Breads and Plantain Chips
One of the last of the World Cup leftovers dishes ha
u/Perky214 — 1 month ago
Mixed Seafood and Sardine Tin Oils Chimichurri French Fries with a Homemade Beef Empanada
In the air fryer, OFC
u/Perky214 — 1 month ago
California Garden Tuna Slices in Chili over Organic Hummus on sliced Brazilian Cheese breads (Pão de Queijo) with Capers
u/Perky214 — 1 month ago