Tons of kale with flaxseed oil for omega-3s, and keeping the rice to a minimum... Does this count as healthy?

u/tzinquino2026 — 1 day ago

Starting off today with chicken tataki—seared on the outside, basically raw inside! It goes so amazingly well with ponzu and yuzu kosho.

u/tzinquino2026 — 2 days ago
▲ 26 r/Jazz

Finally tracked down Pat Martino’s Footprints at Disk Union for ¥1,300—surprisingly hard to find! Track 2 captures the cover art’s vibe perfectly: stylish, yet far from cheerful. Unsettling yet magnificent, I’ve had it on repeat non-stop.

u/tzinquino2026 — 3 days ago

Outside the sushi restaurant, the most discerning gourmet among their regulars was waiting for the doors to open...

u/tzinquino2026 — 3 days ago
▲ 42 r/tonightsdinner+1 crossposts

Cold soba topped with shredded egg, bonito flakes, boiled pork, and salted eggplant and cucumber... Nothing beats this on a hot day.

u/tzinquino2026 — 3 days ago

Even long after the pandas left Ueno, all those cute generic ones are still sitting in their boxes, waiting to be rescued...

u/tzinquino2026 — 3 days ago

Today's breakfast features a special guest: salted cucumber, eggplant, and shiso. It's refreshing and easy to eat, even when you've lost your appetite!

u/tzinquino2026 — 3 days ago