How do I regain the passion for cooking food?
long story short, I used to cook professionally in hotels and restaurants even studied cooking formally but after working in the industry for years, I've lost passion for it
I've tried cooking for family but they don't like my cooking, I come from a chinese family so they aren't very open to western food or even other asian foods (chinese food from other provinces, japanese, korean, indian etc etc) they tend to see cooking as a pita and don't cook a lot at home and sometimes see it as a waste of time
How do I reignite the passion again? I know that I won't be cooking for my family but I need a hobby to keep me from rotting in bed and some healthy food