u/GaryNOVA

Recipe in comments

Jalapeño, Habanero , Poblano, Roma Tomatoes, Radish, Red Onion, Salt, Lime, Cilantro

All raw ingredients

Both were good. Both different tasting. The Charleston mix is heavy on citrus, and the Lake Anna Virginia mix was unique because they put molasses in it. I added a little pickle juice to the Lake Anna one. The salsa turned out great. All raw ingredients ;

Habanero, Jalapeño, Poblano, Red Onion , Radish, Roma Tomatoes , Cilantro, Lime, Salt

The bar tender won’t share his recipe, but I taste horse Radish, Worcestershire sauce, lime , fresh dill, pickle juice, and something else I can’t distinguish. Really impressive. This is the type of Bloody Mary I don’t add anything to because it was made perfect.

The perfect amount of horseradish , citrus and spice. To the point where I didnt want to add Anything because I was afraid I was going to change it.

Guilty pleasure, I know. But most of us have one.

I’ve had / seen so many different formats of this show over the years.

At least the bartender put a little effort into the actual Bloody Mary. Spicy.